Vegetarian & Vegan Recipes

Latest Recipes

Mini Cheese & Tomato Quiches

Microwave Supergreen Spinach, Parsley & Courgette Omelette

Microwave Spiced Quinoa & Carrot Salad with Feta

Microwave Harvest Vegetable Tarte Tatin

Cheddar Cheese Mini Loaf Scones

Chilli & Spring Onion Cornbread with Summer Herb Spread

Sweet Potato, Pepper, Spinach & Mozzarella Tart

Best Ever Roast Potatoes

Spelt Pizza with Sweet Potatoes & Goat’s Cheese

Anjula Devi’s Roasted Aubergines with Fresh Coconut

Anjula Devi’s Spicy Warm Roasted Tomato and Cumin Salad


Anjula Devi’s Quick Spinach and Potatoes

Anjula Devi’s Cauliflower Koftas

Anjula Devi’s Stir-Fried Asparagus with a hint of Ginger, Lime and Cumin


Slow-Cooked Cranberry & Rosemary Soda Bread

Roast Vegetable Yorkshire Puds

Warm Quinoa, Couscous & Feta Salad

Pressure-Cooked Cheddar, Leek & Spring Onion Savoury Bread & Butter Pudding

Davina’s Asparagus and Dippy Eggs

Creamy Goat’s Cheese Baked in Vine Leaves with Winter Salad

Twice-baked Stilton, Watercress & Walnut Souffle

Cheddar, Cauliflower & Leek Gratin

Baked Beetroot with Orange, Ricotta & Fennel

Veronica’s 7-Minute Mushroom Risotto

Raw Pad Thai

Italian Stuffed Courgettes

Risotto Stuffed Tomatoes

Mediterranean Stuffed Aubergines

Joe Wicks’s Pear & Cranberry Overnight Oats

Creamy Butternut Squash & Courgette Noodles with Cashew Sauce

EasiYo Overnight Oats

EasiYo Labana

Warm Autumn Roots with Kefir Dressing

Overnight Bircher Muesli

No-Bake EasiYo Energy Balls

Spiced Crusted Aubergine

Butternut Squash & Cinnamon Muffins

Butternut Squash, Roasted Pepper & Sage Risotto